A sister shop of “Flip-Up!”, in the Karasuma Oike area. Eating space is available inside.

You’re lucky if you find individual bags of Danish bread crusts at the store. The bag has many flavored danish bread crusts selected randomly and costs just ¥ 220 yen. I love it!

The sweet and chewy “Yama-pan” is our family’s favorite.

The stylish bakery located in Kitashirakawa area also opened a store in the Gosho-Minami area. I like to stop at the riverside of Kamogawa River and enjoy the bread.

My favorite is the “Cheesecake Danish”. It tastes like the real thing.

The store is specialized in MARBLE DANISH and located at HanamiKoji Street. So tasty! Great as gift♡. Luxury.

In September 2018, three sisters trained in different bakeries reopened this store. The previous bakery had a long history but had to close down. I would love to taste all the bread here ♡ All residents in Higashiyama area have rejoiced with happiness!!

Don’t miss dozens and dozens of cute bagels! The bagels are heavy due to the fillings. Satisfaction guaranteed ♡

What a pleasant surprise! My favorite boulangerie in Paris, PAUL is in Kyoto. Get the big heart -shaped “Palmier choco” and walk around the neighborhood♪

A tiny shop that is filled with an array of bread! Because our family has a sweet tooth, always pick the Danish.

Look for a wall mural of the giraffe. I love the stove oven baked white bread.

One of the most famous bakeries known for its crusty bread in Kyoto. Recently it has gained momentum in Tokyo as well. This is the second store and its called “Kuro(black)-mec” for its exterior color.

Among Le Petitmec stores, only this one offers... guess what...Koppepan (similar to a hot dog bun)! They named it “OMAKE”(a bonus) since it's built it on side of their factory as a bonus store. The taste is way more than just a “bonus”!

Retro and simple but everything tastes absolutely great♡ I buy bread here before visiting Umekoji Park or Kyoto Aquarium with my children ♪